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Starting a Small Restaurant, Revised Edition

  • ISBN13: 9781558322875
  • Condition: NEW
  • Notes: Brand New from Publisher. No Remainder Mark.

Product Description
More than 100 new restaurants open *every day* and the truth is, most of them don’t make it. This is a fully-updated edition of the classic guide to opening a small restaurant successfully, be it a bistro, diner, inn, cafe, or something fancier. Expert Daniel Miller offers a wealth of information to help would-be restaurateurs decide if the life of a small-business owner is right for them, and if so, how to proceed to get a restaurant up and running. From fin… More >>

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